WFRP Pies

1 5 10 25

Onion and Caper Tart: A thick crust is topped with a mixture of onions, tomatoes and capers.

Baker’s Surprise: This pie has a thin pastry crust and some sort of fish. The surprise is a mystery meat and an additional “prize”, an insect, arachnid or other creepy crawley

Pork Pie: The pork and pork jelly of this pie is encased inside a hot water crust pastry.

Eye of Bird Pie: A chicken and carrot pie is made unusual by the addition of several birds’ eyes decorating the top of the pie.

Rum Pie: This shallow pie holds some sort of egg and cream based sauce, which is overpowered by the rum which gives its name.

Creamy Vegetable Crumble: This cheese-topped crumble is filled with turnips, carrots, parsnips, leeks, sweetcorn and goat’s cheese.

Treacle Tart: Guaranteed to pacify almost any angry halfling, this tart has a latticed top over a filling of treacle mixed with breadcrumbs and lemon.

Auntie’s Master Pie: An egg custard pie flavoured with almond milk, saffron, cinnamon and rosewater. Popular among halflings.

Strawberry Pie: This pie has a pastry base and a healthy covering of strawberries topped in some sort of cream.

Treacle Tart: Guaranteed to pacify almost any angry halfling, this tart has a latticed top over a filling of treacle mixed with breadcrumbs and lemon.